Sorghum
| Business Type | Exporter, Supplier |
| Cultivation Type | Common |
| Color | Creamy |
| Form | Seed |
| Style | Dried |
| Packaging Type | PP Bags |
| Type | Sorghum |
| Shelf Life | 1yr |
Our Sorghum is a high-quality whole grain, carefully sourced from trusted Indian farms. It is widely used for food, feed, and industrial applications due to its excellent nutritional profile and versatility.
Finger Millet
| Business Type | Exporter |
| Type | Finger Millet (Ragi) |
| Application | Cooking |
| Feature | Non Harmful, No Artificial Flavour Added,Natural Taste |
| Packaging Type | PP Bag |
| Packaging Size | 25kg – 50kg |
| MOQ | 1 FCL |
| Country of Origin | India |
Finger Millet, also known as Ragi in local language. It’s an Indian origin product. Finger millet contains about 5–8% protein, 1–2% ether extractives, 65–75% carbohydrates, 15–20% dietary fiber and 2.5–3.5% minerals. Of all the cereals and millets, finger millet has the highest amount of calcium (344mg%) and potassium (408mg%). The cereal has low fat content (1.3%) and contains mainly unsaturated fat. 100 grams of Finger millet has roughly on an average of 336 KCal of energy in them
Green Millet
| Business Type | Exporter |
|---|---|
| Type | Green Millet (Bajra) |
| Application | Food & Feed Industry, Cooking |
| Feature | Non-Harmful, No Artificial Flavour Added, Natural Taste, Highly Nutritious |
| Packaging Type | PP Bag |
| Packaging Size | 25kg – 50kg |
| MOQ | 1 FCL |
| Country of Origin | India |
Foxtail Millet, also known as Kangni or Navane, is an ancient grain native to India and widely consumed for its health benefits. It is rich in dietary fiber (6.7%) and contains about 12.3% protein, 60.9% carbohydrates, and 4.3% fat. This millet is a good source of iron (2.8 mg/100g), magnesium, and vitamin B12. It has a low glycemic index, making it ideal for diabetics and those seeking weight management. On average, 100 grams of foxtail millet provides approximately 331 KCal of energy
Quinoa
| Business Type | Exporter |
|---|---|
| Type | Quinoa |
| Application | Cooking, Salads, Health Foods, Bakery Products |
| Feature | High Protein, Gluten Free, No Artificial Additives, Natural Taste |
| Packaging Type | PP Bag / Jute Bag |
| Packaging Size | 25kg – 50kg (Customizable) |
| MOQ | 1 FCL |
| Country of Origin | India |
Quinoa, often referred to as a “super grain,” is a pseudocereal native to the Andean region of South America. It is a complete protein, containing all nine essential amino acids—making it ideal for vegetarians and vegans. Quinoa is rich in fiber (7g/100g), iron (4.6mg/100g), magnesium, and antioxidants. It is naturally gluten-free and has a low glycemic index, supporting heart health and blood sugar control. On average, 100 grams of cooked quinoa provides about 120 KCal of energy.